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Feeding The Birds: Chef Robert Irvine & Chef James Sirles

In this episode of Feeding The Birds, we talk to celebrity TV Chef Robert Irvine, from "Dinner Impossible" and "Restaurant Impossible". He talks about where his love for food began, his television career and his devotion to the military. We also sat down with the new Sr. Exec. Chef of Flik, James Sirles, and we dove into his career, his passion for food and some of the new changes he’s brought here to the Novacare café. Check it out!

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