Thursday's game is big since it is the first home preseason game of the year, but more importantly it is the grand unveiling of the improvements made over the past two years through the $125 million Stadium Revitalization Project. Each day leading up to kickoff, we'll feature a different aspect of the project and today we look at the marketplace and improved concessions ...
The Philadelphia Eagles and Aramark, the team’s food and beverage and facilities services partner, unveiled their new menu on Tuesday, as well as enhancements to the food and beverage experience at Lincoln Financial Field. The improvements include new food concepts, new menu items and expanded offerings from local celebrity chef partner, Marc Vetri.
When fans enter the stadium, they will find more point of sale locations for faster service, dynamic digital menu boards that improve menu visibility and ease of ordering, and increased cooking capabilities in several concessions stands, providing an opportunity to serve the most popular items in more locations.
“We are continually exploring new menu items and concepts to enhance the game day experience for Eagles fans,” said Carl Mittleman, president of Aramark’s Sports & Entertainment division. “This year’s combination of local celebrity chefs and great-tasting sandwiches from Mike Quick and Harold Carmichael, make Lincoln Financial Field a premiere destination for hungry NFL fans.”